Our Menu
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
The Beginning
Wedge Salad
$14.00
baby iceberg, blue cheese dressing, fennel breadcrumbs, bacon, cherry tomato, red onion
Seasonal Salad
$14.00
Please ask your server for details
Seasonal Soup
$12.00
Please ask your server for details
Small Plates & Shareables
Balsamic Brussel Sprouts
$16.00
house balsamic reduction, crispy bacon, parmesan cheese, lemon zest
House Focaccia
$6.00
half loaf with several optional additions
Stuffed Mushroom Caps
$17.00
pork sausage ragu & cheese stuffed mushroom caps with roasted garlic-sun dried tomato aioli
Fried Calamari
$19.00
lightly battered, tossed with mild banana peppers & herb butter, served with a tarragon aioli, finished with fresh parmesan
Chef's Cheese Board
$21.00
chef’s choice of cheeses paired with cured meats
Shrimp Scampi
$26.00
house Niagara white wine sauce, ombre tomato, garlic, served with Focaccia toast
Sturgeon Caviar
$120.00
1 oz of premium black Ossetra sturgeon caviar
The Middle
All steaks come with either chimichurri, barenzino, lab butter, ramp butter or demi-glace
Fiesta Chicken
$28.00
8 oz chicken breast served over cilantro lime rice, with the house pico de gallo and chimichurri
Two Bone Pork Chop
$38.00
Berkshire pork, pan seared in ramp butter, onion soubise, pork au jus
Pan Seared Duck Breast
$38.00
served with honey blue cheese and goat cheese sauce, on a side with blueberry balsamic
Roasted Lamb Rack
$46.00
pan seared, lemon butter, spring herb sauce
Chilean Sea Bass
$48.00
finished with Provencal sauce
Wagyu Mushroom Burger
$24.00
wagyu beef, maitake mushrooms, baker kaiser roll, crispy fried onions, Swiss cheese, garlic aioli; served with fries
Ribeye
$59.00
10 oz, grilled or pan seared
NY Strip
$54.00
12 oz, house cut
Filet Mignon
$62.00
8 oz, house cut
Gorgonzola Strip Steak
$58.00
12 oz, house cut, Cajun crusted, gorgonzola cheese sauce
Sides & Additions
Seasonal Vegetables
$8.00
Parmesan Truffle Fries
$7.00
Roasted Garlic Mashed Potatoes
$8.00
Pasta – Antipasto
$8.00
Creamed Spinach
$9.00
Maryland Crab Cakes
$19.00